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Mexican Hot Dogs (With Bacon)

Print Recipe
Total Time 20 minutes
Course Main Course
Servings 6 Dogs
Calories 310 kcal

Equipment

  • 1 Grill or preferred way to cook hot dogs

Ingredients
  

  • 1/2 medium avocado
  • 1 tbsp lime juice
  • 1/4 tsp salt
  • 6 hot dogs
  • 6 hot dog buns
  • 1 small tomato chopped
  • 3 tbsp red onion finely chopped
  • 3 bacon strips cooked and crumbled
  • 1 jalapeno

Instructions
 

  • Mash together the avocado, salt and pepper in a small bowl
  • Grill hot dogs, covered over medium heat for 7 - 9 minutes
  • Serve in buns topped with avocado, onion, tomato and bacon. Add jalapeno to spice preference.

Notes

1 serving: 310 calories, 19g fat (7g saturated fat), 29mg cholesterol, 844mg sodium, 25g carbohydrate (4g sugars, 2g fiber), 11g protein. Approximate data, this will change based on your choice of products.
Keyword BBQ, Grill, quick